DESERT DIAMOND® - White Tanks

MORTON'S THE
STEAKHOUSE

With a true blend of classic and contemporary, the Morton's ambiance is unmatched. 

DESERT DIAMOND® - White Tanks

MORTON'S THE
STEAKHOUSE

With a true blend of classic and contemporary, the Morton's ambiance is unmatched. 

Labor Day Weekend

8/28 - 9/7

Celebrate Labor Day with an exceptional three-course dining experience, featuring expertly prepared entrées and unforgettable flavors.

Enjoy a three-course dining experience for $69 per person. Choose from signature starters including Filet Mignon, Ōra King Salmon, Chicken Christopher and Double-Cut Heritage Pork Chop au Poivre.

Reservations suggested.
For more information call (623) 633-8211
 

Arizona Restaurant Week

9/18 - 9/27

$55 Three-Course Dinner

Enjoy an exclusive three-course menu featuring steakhouse favorites like Filet Mignon, Grilled Salmon, Chicken Christopher, and more.

Reservations suggested.
For more information call (623) 633-8211
 

Main Menu

Begin your taste journey with our starters. Then, move onto our delicious prime steaks and chops with noteworthy sides. 

 

Bar Menu

Bar 12-21's name is an homage to the grand opening date of the original Morton's The Steakhouse in Chicago on December 21, 1978. 

 

Wine Menu

From American to International reds and whites. Morton's is host to a splendid selection of wines.