BOOK A TABLE
Monday & Tuesday
Agave Restaurant is the place to celebrate. Our chefs have created culinary perfection with our American Cuisine-inspired menus, giving you and your family and friends more reasons to celebrate. Experience the perfect balance of tastes and layers of flavor featuring beef, seafood, pasta and specialty dishes using the freshest ingredients, cooked to order. Dine in our casual atmosphere or go “al fresco” and enjoy the spectacular Arizona sunset in our courtyard-facing patio.
WEDNESDAY LAND AND SEA DINNER
4PM-8PM | $18.95
NEW YORK STEAK AND SHRIMP SCAMPI
GRILLED TO PERFECTION STEAK,SCAMPI WITH RISOTTO, CARAMELIZED GARLIC,HEIRLOOM TOMATO AND FRESH PARMESAN,SERVED WITH MASHED POTATOES
AND CHEFS VEGETABLES.
CLASSIC AMERICAN CUISINE
MARCH LUNCH FEATURE
WED.-FRI. | 12PM-4PM | $12.95
CATCH OF THE DAY
CHEFS DAILY SELECTION, COOKED TO PERFECTION
SERVED WITH RICE PILAF AND HEIRLOOM VEGETABLES
Ask your server for today’s catch
WineNot Wednesday Special!
4pm – 8pm
50% off select bottles of Wine
Please WineNot Responsibly.
4pm-8pm | $ 29.95
Enjoy our 3 course lobster dinner, Choice of Chef’s Soup Du Jour or chilled House Salad,Entrée and a sinfully delicious Dessert to end the night!
Chef’s Soup Du Jour
Mixed greens, cucumber, cherry tomato, carrots
Butter Poached Lobster Tail,
Baked Potato, Broccolini, Drawn Butter
Double Chocolate Cake
Chocolate Cake, Raspberry Sauce, Marinated Berries
Celebrating BIG? -Add your choice of steak, grilled to perfection!
6 oz. Filet – $15
10 oz. New York – $12
20 oz. Bone in Ribeye – $28