Agave Restaurant
New Year’s Eve Dinner
December 31, 2019 | 4pm-10pm

$35 per guest, Three Course Dinner
Choice of Appetizer and Entree

Live Entertainment and Complimentary Glass of Champagne



Lobster Bisque
Lobster Tartar, Sourdough Crostini, Crème Fraiche

Black Eyed Pea Gumbo
Shrimp, Pork Belly, Smoked Andouille, Piquillo Peppers, Baby Kale, Crostini

Chevre Chaud over Spinach
Bloomsdale Spinach, Bruleed Goat Cheese, French bread Crostini,
Toasted Almonds, Honey – Shallot Vinaigrette

Traditional Caesar
Baby Romaine, Heirloom Tomatoes, Fresh Parmesan Cheese, Shaved Croutons

Maryland Crab Cake
Jumbo Lump Crab, Caper Berries, Vegetable Noodles, Remoulade

Yellow Fin Tuna Poke Martini
Extra Virgin Olive Oil, Meyer Lemon Zest, Blood Orange Reduction



Wild Smoked Salmon Steak
Jumbo Lump Crab, Bamboo Rice, Grilled Asparagus, Fresh Tarragon Hollandaise

Land and Sea

Broiled Lobster Tail, Beef Filet Tenderloin
Mashed potatoes, Green Beans, Baby Carrots, Bordelaise

12oz Prime Rib
Slow Roasted Angus Beef, Baked Potato, Heirloom Vegetables,
Creamy Horseradish, Au Jus

Jumbo Prawn Pomodoro
Fresh Angel Hair Pasta, Marinated Sundried Tomato, Parmesan Foam

Lamb Chops
Parsnip Puree, Roasted Root Vegetables, Mint Pesto

Chicken Cordon Bleu
Fontina Cheese, Cured Prosciutto, Potato Puree, Mustard Cream

Slow Braised Beef Short Rib
14oz Single Bone Short Rib, Roasted New Potatoes, Asparagus,
French Green Beans, Baby Carrots, Natural Jus


Chocolate Mousse BOMB
Chocolate Cake, White Chocolate Mousse, Fresh Berry Compote

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