February Lunch Feature
February Lunch Features
Mardi Gras Buffet 2020
BUFFET MARDI GRAS BUFFET February 25th | FAT TUESDAY |12 PM – 8 PM $14.99 Carving Station Steamship of beef, Au jus, horseradish, bordelaise & béarnaise Chef Features Cajun Crawfish Boil Andouille, Chicken & shrimp Jambalaya Bourbon glazed pork & dirty...
Playoff Payoff
NOW – FEBRUARY 2
Steal or No Steal
DECEMBER 27 – FEBRUARY 27
Lunar New Year – Crab Night Buffet
Buffet Crab Night Buffet- celebrating: Lunar New Year January 25TH, 2020 $14.99 Salad Bar Indonesian Chicken Salad Crab Pasta Salad Soup Egg Drop with Fried Wontons CARVING STATION Tri Tip Roast, Thyme Au jus Live Noodle Station Noodles, Shrimp, Chicken, Snap Peas,...
